Regenerative farming seeks to steward animals, plants, and the earth in a way that fosters regeneration, resilience, and wellness. Whereas conventional farming focuses on the large-scale production of a monoculture, regenerative farming focuses on utilizing biodiversity to create small-scale abundance through faithful management. Regenerative farming practices replenish the soil while stewarding creation naturally and allows for plants and animals to co-exist and benefit from each other. Food and products from regenerative farms are not only produced in a way that is better for earth, but better for the people who enjoy them.